Orange Sherbet Punch


Orange Sherbet Punch

Orange Sherbet Punch
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Our niece, Sarah, requested punch for her high school graduation party, so this is the one we used. It was a hit!
Servings Prep Time
50servings 20 minutes
Servings Prep Time
50servings 20 minutes
Orange Sherbet Punch
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Our niece, Sarah, requested punch for her high school graduation party, so this is the one we used. It was a hit!
Servings Prep Time
50servings 20 minutes
Servings Prep Time
50servings 20 minutes
Ingredients
  • 4 cups waterdivided
  • 2(3 oz.) pkg. orange gelatin
  • 11/3 cups sugar
  • 1(46 oz.) can pineapple juice
  • 48ounces orange juice
  • 1cup lemonade concentrate
  • 1/2gallon orange sherbet
  • 1liter Sprite
Servings: servings
Instructions
  1. Heat two cups water to boiling. Stir in gelatin and sugar until dissolved. Transfer to a large pitcher. Add two cups cold water, fruit juices and lemonade concentrate. Stir until lemonade concentrate thaws and thoroughly combines.
  2. Just before serving, place mixture in punch bowl. Spoon in sherbet and pour in Sprite. Serve immediately.
Recipe Notes

I would not recommend making the gelatin mixture the day before, because if it sits in the refrigerator for that long, it may begin to set up.

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